Taste Summer in every sip with a glass of Vidal Blanc. If you like a crisp, clean, white wine then you are sure to love a Vidal Blanc. 

Vidal Blanc (vee-dahl-blahnc) is a French American hybrid that is known for its hardiness and ability to tolerate colder climates due to its thicker skin. This varietal was developed by a French grape breeder in the 1930s and is now a staple in Missouri wine country. Bearing 99.8 acres in Missouri.

Style: dry to semi-dry wine

Tastes: apple, citrus, lemon and grapefruit 

Smell: fresh summer garden

Pairings: mozzarella, grilled chicken, seafood, broccoli & asparagus, pine nuts & melon 

To celebrate Vidal Blanc month, try this Chicken Pasta or try out our other recipes!

If you’re in search of a Missouri white wine to complement your meal, enjoy a refreshing sip, or just a Missouri classic, Vidal Blanc is an outstanding choice. With every sip, you’ll experience the essence of summer.